Sizzling Garlic Butter Steak Bites

Garlic butter steak bites recipe

1. The recipe focuses on making garlic butter steak bites, a popular dish that combines tender steak pieces with a rich garlic butter sauce.
2. Begin by selecting a high-quality cut of steak, such as sirloin or ribeye, and cut it into bite-sized pieces for even cooking.
3. Season the steak pieces generously with salt, pepper, and any preferred spices to enhance the flavor before cooking.
4. Heat a skillet over medium-high heat and add a small amount of oil to prevent sticking, then sear the steak pieces until they are browned on all sides.
5. Prepare the garlic butter by melting butter in a separate pan and adding minced garlic, cooking until the garlic is fragrant but not burnt.
6. Combine the seared steak bites with the garlic butter, ensuring each piece is well-coated, and cook for an additional minute to meld the flavors.
7. Serve the garlic butter steak bites hot, optionally garnished with fresh herbs like parsley, alongside sides such as mashed potatoes for a complete meal.